About Hazel’s Back Porch

Pit-mastery Smoked Meats Handmade Sides

We started a mobile BBQ business to spread our love of smoked meats with the rest of the DFW area and beyond. Our family has had a rich pit–mastery history since the 1940s. As native East Texans, we have perfected techniques passed down through the generations. Our family has catered to family reunions, private parties, and special events throughout the decades. We once owned an old hamburger shop in Stop Six at Truman and Stalcup, which catalyzed Hazel’s Back Porch today. These experiences have shaped how we want to share our food with you. We never stop smoking the pit and use our pit-mastery and down-home cooking skills to bring you the flavors of East Texas. We hope to serve our community with the best product while keeping your wallet AND your stomach full!